Wintery weather today so made some Apple Crumbles Melinda’s mix, check it out here.   I followed the recipe on the back of the pack but added some sultanas in with the fruit mix.   I then added some ground up almonds and pecans to the crumble mix and topped it with some pecans.   Served up with some Thermomix creme patisserie (custard) made with 4 eggs and lemon zest for flavour and colour.

Apple & Rhubarb Pecan Crumbles