Went for a drive down south today and walked around the Cape Naturaliste lighthouse to do some whale watching. We had a late lunch at Eagle Bay Brewery and while of course I cannot drink the beer, there were lots of gluten free options on the menu and good selection of wine as well. I had a glass of the shiraz which was very smooth so bought a bottle to take home. I had the chicken kebabs with lentil and cherry tomato salad and a side of gluten free fries with garlic mayonnaise. For dessert I had the espresso pot with turkish coffee syrup and gluten free biscotti which was a good size for delectable sweet treat without being too much. The brewery uses Yallingup coffee which was good. Aubrey tells me the stout was a good beer as well and I was bit jealous cannot drink beer! Check out their website here.